Absorbable hemostatic materials from pure plants Class III patented products

Product introduction

The cross-linked starch hemostatic material is a hydrophilic molecular sieve, which can quickly absorb water in the blood. It can form a gel like mixture to enhance the natural hemostatic process by aggregating the visible components in the blood such as platelets, red blood cells and hemoglobin on the particle surface, while providing a physical barrier to prevent more blood loss; It can accelerate the activation of endogenous coagulation factors and shorten the coagulation time by increasing the concentration of blood visible components

[Main ingredients] Crosslinked starch

[Scope of application] When compression, binding or other routine hemostasis measures are invalid or cannot be implemented during surgery, hemostasis of blood capillary, vein and arteriole in the body and bleeding of surgical wound

Product features

High efficiency: fast hemostasis Good hemostatic effect

Safety: pure plant source Fast degradation

Convenient: instant use is suitable for various irregular surgical bleeding wounds